Obelix Restaurant is searching for an executive sous chef to join our team.
Obélix, located in River North, provides a French bistro experience through the lens of two French-American brothers who grew up in Chicago. Obélix has been named a finalist for Best New Restaurant by the James Beard Foundation. It received top honors upon opening from Chicago Magazine for Best New Restaurant in 2022. Our menu is rooted in classical french technique, while paying homage to the global flavors that inspire us as a team. The ideal candidate for this role is intrinsically motivated, disciplined, organized, a patient leader, and passionate about hospitality. Please respond with a brief cover letter and a complete résumé through Culinary Agents or email [email protected]...At STERIS, we help our Customers create a healthier and safer world by providing innovative healthcare and life science product and service solutions around the globe. Position Summary The Senior Maintenance Technician will provide the Manufacturing departments...
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